{Roasted Carrots: a sweet side dish that is cooked in under 30min.}

Summary: During my last medical school rotation I frequented a health food store & café that served roasted carrots. I pondered how hard this recipe could be as it is such a simple side dish. I was right. It is … Continue reading

{Chickpotato burgers: chickpeas + sweet potato + middle eastern spices}

Summary:  The month of february (or month of “heart health” in the medical community) is coming to an end – I hope you’ve learned about heart healthy ingredients and have tried some of my recipes! Now as you must have … Continue reading

{An apology, an explanation, and a comforting Soup Recipe}

I would like to begin this post by apologizing for the lack of recent posts. I’ve had the “bad luck” of having two consecutive health related issues that led to my hospitalization this past week. Thanks to my healthy diet … Continue reading

{Negative Calorie Raw Shredded Salad – load up on this to curve hunger}

Summary:  Have you heard of negative calorie fruits and vegetables? For those who haven’t….you can eat these amazing items without feeling guilty since the amount of calories these veggies have are burned during the digestive process! At least most of … Continue reading

{Mock Pumpkin Risotto with White Beans}

Summary:  Hello september…A new month is here and all I can think about is pumpkin recipes…I don’t know why but I can’t get over this craving. It doesn’t help that supermarkets are now filled with beautiful gourds, funny looking squash … Continue reading