{Baked Maple Mustard Brie Baguette: my best vegetarian sandwich yet}

{Baked Maple Mustard Brie Baguette: my best vegetarian sandwich yet}

Introduction:  Who doesn’t enjoy a warm baguette sandwich? Well, I know I do. This sandwich was inspired by party leftovers. I had a small wheel of brie and some already baked french baguettes. This got me thinking about a meatless … Continue reading

{The smell of Autumn flavors: Pumpkin Pecan Pie Pancakes}

Summary:  Although pancakes are not the smartest/healthiest breakfast option….they are delicious, aromatic and decadent. Eating them once in a while won’t hurt anyone. I eat pancakes/waffles approximately once a month. That being said these are delightful! I was inspired once … Continue reading

{Mid week comfort food that’s semi-homemade: Vegan Ground Beef Fajitas}

{Peppery Vegan Ground Beef Fajitas} Summary: I find Mexican food comforting and fun. For me it makes the perfect date night or family night meal. More precisely I love fajitas…The idea of having lots of fixings and creating a wrap/burrito tailored … Continue reading